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Proceedings of a conference held from September 23 to 28, 1977 at Szymbark, Poland. The conference report covers:
Live food versus artificial feed in fish fry nutrition; Rearing of fish fry in various types of aquaculture; Cultivation and utilisation of live food organisms; Utilisation of waste water in aquaculture… More >>
Cultivation of Fish Fry and Its Live Food
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Abalone (from Spanish Abulón)are small to very large-sized edible sea snails, marine gastropod mollusks in the family Haliotidae and the genus Haliotis. Family Haliotidae has no subfamilies. Common names for abalones also include ear-shells, sea-ears and Venus’s-ears, as well as muttonfish or muttonshells in Australia, ormer in Jersey and Guernsey, perlemoen in South Africa and p?ua in New Zealand.There is only the one genus in the family Haliotidae, and about four to seven subgenera. The number of species recognized worldwide is about 100.The shells of abalones have a low and open spiral structure, and are characterized by several open respiratory pores in a row near the shell’s outer edge. The thick inner la… More >>
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This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on January 1, 1995. The length of the article is 680 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: Federation of Greek Mariculture Pres. John Stephanis affirmed the important role of aquaculture in reviving the finfish resources of the Mediterranean Sea. He stated this fact during a speaking engagement at the 1994 International Seafood Conference. Stephanis pointed to bass and sea bream … More >>
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Covers the proceedings of FAO/NACA regional workshop on the future of mariculture: a regional approach for responsible development in the Asia-Pacific region that was held between 7-11 March 2006 at Guangzhou, China…. More >>
Future of Mariculture: A Regional Approach for Responsible Development in the Asia-Pacific Region
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Examines mariculture, some of its problems, and its possible future…. More >>
Mariculture: Farming the Fruits of the Sea